What are the determining factors that lead customers from all over the world to place their trust in GSR’s working method?
GSR | Design and Building machines for cocoa production process
Tag: gsr cocoa machinery
Confectionery Production_July-August 2019
The Italian confectionery market continues to show resilience in terms of global sales and innovation: among those posting encouraging results has been GSR.
Kennedy’s Confection_June 2019
Leading business GSR discuss the importance of sustainability in the production chain with conscious practices.
Giornale di Lecco_June, 10th 2019
“We have chosen to make a donation by virtue of the awareness that every business reality must go beyond the business”: GSR contribute to C.R.E.E.R project.
La Provincia_June, 1st 2019
An accommodation center has been set up in the Ivory Coast thanks to the contribution of GSR.
Kennedy’s Confection_May 2019
The Sole Specialist in the Cocoa and Oilseeds pressing process.
Confectionery Production_May 2019
With cocoa processing segments, Italian-based business GSR, explained that Asia and in particular the Chinese market holds considerable potential for the company. Continue reading “Confectionery Production_May 2019”
Confectionery Production_February 2019
Italian cocoa processing equipment manufacturer GSR has reported a strong response to its expanded range of presses. Continue reading “Confectionery Production_February 2019”
Leccopolis.it _ October, 23 2018
Healthy, sustainable and social: that’s the chocolate of the future
FM Food Machines – September / October 2018
Bühler opens its new cocoa application lab to offer customers process trials from the cocoa bean to the chocolate bar. The GSR hydraulic cocoa press 1/1400 was installed inside the laboratory.