Their duty is to cool/condition the crushed cakes coming from the breaker for a first stabilization. They are indirect heat exchangers bringing the temperature of the crushed product from 100°C to the wished one. Later the crushed product will be conveyed to the subsequent manufacturing phases avoiding any Contamination which might occur by conveying a high temperature crushed product.
Our chosen solutions to use multiple cooling chambers to mitigate the impact, matched to a dry air feeding system, allow a correct adjustment of the wished cooling process by eliminating moisture formation. Conditioning time is extremely short and the conditioning process is forecast for a continuous working. These machines are dimensioned in compliance with installation type, capacity and wished target.